100% Nebbiolo
Obsequium Friends Price

Cannubi is the long and gradually growing hill located in the center of the Barolo area. There, the soils of the Elvezian and Tortonian periods meet and blend, originating gray-bluish marls, rich in magnesium and manganese carbonates which, on the surface, become gray-whitish shades following the action of atmospheric agents: clays mixed with sands very fine, impregnated with a strong limestone component. Surrounded by higher hilly systems, it is protected from disturbances and excessive ventilation and enjoys a very particular, unique microclimate. The characteristics of the soil and its enviable microclimate give Cannubi completeness and balance, a harmonious synthesis of structure and perfumes and elegance in the tannins, combining the promptness of consumption with extraordinary longevity. The vineyards are exposed to the east and south-east.

Barolo Cannubi reaches maturity 6 years after the harvest and the maturity plateau is between 6 and 25 years.

Ruby red color with garnet reflections. Intense bouquet with a clear hint of rose, vanilla, spices and toasted oak. The note of absinthe is blurred. Full and elegant taste, full-bodied, austere, with soft and enveloping tannins. Pleasant are the spicy and the woody note that blend perfectly.

Food pairings:
it goes perfectly with traditional egg pasta from the Langhe, tajarin, meat ravioli, red meat dishes, boiled, braised and game. It is the ideal companion for sheep and goat tome and mature hard cheeses.