LA REGOLA
Name

LA REGOLA

Category
Year
2012
Blend
CABERNET FRANC
Share
55

Vineyard location/Type of soil: 150-200 mt above sea level. Red Mediterranean soil with abundance of stones.

Grape Harvest: By hand with a careful selection.

Winemaking process: Manual selection of the grapes and of the berries, medium maceration, alcoholic fermentation in natural concrete vats at controlled temperature.

Refining/Aging: After the malolactic fermentation, 18 months in new French barriques made in Burgundy. At least 12 months in bottle.

Food and wine pairing: Braised red meats and game. Aged pecorino cheeses (12-24 months).