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Color: bright straw yellowPerfume: It is a very varied and multifaceted bouquet that is captured in this wine, with ripe fruity notes of melon, white peach, pear or delicious apple, but also with aromas of quince jelly and dried fruit, pear, orange and pineapple, accompanied by hints of graphite and a touch of jasmine tending to mineral.Taste: The combination of fruity, aromatic and salty gustatory components is also proposed on the palate, where the soft and creamy characteristics emerge more vigorous, to the point of perceiving a very aromatic, persistent and distinctly mineral aftertaste.
Vorberg Pinot Bianco Riservai is ideal in combination with spicy fish soup, peppered mussels or spaghetti with seafood, but it is also interesting to combine it with mussels au gratin, grilled cuttlefish or char, and also goes well with Roman artichokes - usually difficult to combine - with ripe pecorino, or aged parmesan with mustard or Téte de Moine.