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The AntiOx stopper is unique in its kind, inside there is a revolutionary and patented system that prevents the oxidation of wine inside the bottle. Once the bottle is closed with the AntiOx Stopper the oxidation stops: the wine no longer remains in contact with oxygen and the acetic acid that damages the product is no longer produced, this thanks to the active carbon filter present inside the cap. Used and recommended by some of the best associations of Italian and European sommeliers.
