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Bright pink color with slight coppery reflections, the nose has a range of floral and fruity nuances in which sensations of rose, strawberry and hints of pomegranate stand out. The taste is initially silky and velvety, and then becomes vibrant, enlivened by fresh raspberry notes and an intriguing, savory minerality that emerges in the finish. Pairingsvery versatile, it is perfect with fish and white meats, fried fish and vegetables, delicate cured meats and delicious salads, Neapolitan pizza. Try it with the tasty fried sardines from Garda.
