montunal 2022

Brilliant color, pale straw yellow with reflections
tending towards green. The nose reveals floral and fruity notes in which they dominate
aromas of white-fleshed fruit, citrus, a hint of tropical fruit and broom,
with balsamic notes of thyme and intriguing mineral hints of damp stone. In
mouth reveals a perfect balance between freshness and structure, with a pleasant
mineral flavor that gives depth and persistence to the finish. Pairings: perfect as an aperitif, it goes well with baked fish dishes, alla
grilled or boiled, in particular preparations based on lake fish such as trout,
perch and whitefish. Try it with gardesana herring, a dish of the
local tradition.