DOPO TEATRO VERMOUTH AMARO

It’s a rare “evening vermouth” called Dopo Teatro on the wake of
Piedmonts tradition to drink a small cup of cool vermouth with lemon
zest in the evening, maybe after watching a preformance in one of the
historic theatres of the Savoy capital.

Characteristics
Vermouth Amaro Cocchi has been created according to the original
recipe by Giulio Cocchi where Artemisia was enriched with rhubarb,
quassia wood, chiretta and a double infusion of cinchona.
The addition of Barolo Chinato to the base wine gives delicately red
nuances and a further soft and complex note – totally Cocchi style.